VOLKSKEUKEN First Harvest Dinner

Asparagus domesticus, Thyrsus Asparagi by Basilius Besler. Copper engraving, 1613.

Attention hungry Timebankers,
There is nothing quite like Spring…
The sun is out, the air is sweet, flowers are in bloom…
It is time to enjoy some fresh flavors!

VOLKSKEUKEN proudly announces its newest event:

FIRST HARVEST Spring Kitchen

Saturday 13th May, 19:00- 22:00 hours
Food for Time by Volkskeuken

@ The gym of Lekkernassuh
Witte de Withstraat 121 The Hague
Price: 1,00 H + € 3 for the ingredients
RSVP: sara.pape@timebank.cc

VOLKSKEUKEN is a food initiative based on community exchange. The restaurant is lead by passionate chef, Liselotte, and her dedicated team of Timebankers. Together they form one of the most impressive restaurant initiatives in The Hague. The kitchen operates on hard work and self-reliance, changing the way restaurants are normally viewed. VOLKSKEUKEN encourages people to be more hands on in the development of communties, by supporting local projects and hosting affordable events designed for everyone.
At VOLKSKEUKEN the food is tasty, fresh, and prepared with a lot of love.

How it works

Dinner will be served for 1,00 Timebank Hour + 3 euro (costs for ingredients).

Don’t you have any Timebank hours yet? You can earn them by logging in at Timebank.cc and posting an offer! By posting your skills on Timebank.cc you will receive requests from fellow Timebankers who are in need of your help. The time spent on the exchange will be paid in Timebank.cc Hours.

Want to invite friends?? This is always possible, but be aware that all meals have to be paid in Hours, there’s no conversion possible between euro’s and Hours.

Dinner will be served with water and tea, but feel free to bring additional beverages

What is VOLKSKEUKEN?

VOLKSKEUKEN is a restaurant around a communal table. The ingredients come from the Lekkernassûh food world; they offer non-profit weekly markets, run collectively by people in the community. All the products are organic and from local farms. We think economic and social values can merge around the basic need of food.

VOLKSKEUKEN will transform the fresh vegetables into delicious dishes!

Have you earned time making a website, movie, fixing a bike, doing someone’s taxes, planted seeds? Come spend those hard worked hours! Come and transform that labor sweat into a massage for your senses.

The food is prepared by people who get paid in the amount of time they actually work. The time people earn cooking and serving can be spent through the Timebank.cc network. One hour of work equals one Hour. Every person’s time is equally valued. So if you work for instance 6,5 hours in the restaurant, you can spent it on, for instance, childcare for 2 hours, job advice for 30 minutes and 4 hours help with your moving

New to Timebank.cc?

Would you like to earn your first Timebank Hours during this event? You can earn Hours by helping us serving food on the event day.

Volkskeuken chef Liselotte is still looking for extra hands! Click here for more information.

***Timebank is a tool, accessible to everyone, to help, work and cooperate with each other. It enables exchanges with transactions based on time rather than conventional money, where one Timebank Hour equals exactly one hour of work.***

We are looking forward to seeing old friends and welcoming new ones at this special Harvest dinner!